‘Duty Made Lovely’: How to Train a Child’s Appetite

Oct 21, 2011 by

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L’appetit est la conscience du corps (The appetite is the conscience of the body).

— Alexandre Dumas, author of The Three Musketeers and The Count of Monte Cristo.

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When my children were about six and eight, we listened to the original Pollyanna story on tape. Unlike the caricature of Pollyanna as a ridiculously blind optimist, we found the real Pollyanna to be charming and delightful. I was surprised and pleased to find that she managed to inspire us and stir our hearts by her sweetness. “We can be glad of that!” she would say. We still quote her, 14 years later. We all loved Pollyanna and her story.

Pollyanna and many other literary or real-life heroes are perfect examples of what educational reformer Charlotte Mason (1846-1923) called “duty…

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Foundations of Appetite Training: 12 Ways children learn to like or dislike healthy eating

Oct 18, 2011 by

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“L’appetit est la conscience du corps” (The appetite is the conscience of the body).

— Alexandre Dumas, author of The Three Musketeers and The Count of Monte Cristo

Marissa and Jeremy were each born with an appetite — thank goodness! How else would we get babies to eat and thereby stay alive? Each baby cried for milk every few hours and latched on eagerly anytime they got something in their mouths, especially if it turned out to involve milk. They each certainly had a taste for what’s good for them. Each baby thrived.

As Marissa got older, she kept wanting the foods that were good for her. She would eat vegetables, fruit, fish, anything that came her way.

Jeremy, however, though he also kept getting hungry, developed the taste for french fries…

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The Best Way to a Kid’s Stomach is Through the Heart: How to Use Kids’ Emotions to Form or Deform the Appetite

Oct 10, 2011 by

“L’appetit est la conscience du corps.”  (The appetite is the conscience of the body)

— Alexandre Dumas, author of The Three Musketeers and The Count of Monte Cristo

If “the appetite is the conscience of the body,” a child’s appetite is, in theory, able to lead him to eat what is good and avoid what is bad.

The problem is that kids are born with raw, unformed appetites along with immature, uninstructed consciences.

A child “is born to love the good and to hate the evil, but he has no real knowledge of what is good and what is evil, . . . but yields himself to the steering of others,”  states educational reformer Charlotte Mason.

Kids are…

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How to deal with fussy grownups: Reader Q&A

Jul 10, 2011 by

A reader from Texas had this question for us:

So how do you feel about grownups who come to your house and state that they will not eat any food that is not organic, vegetarian, free range, or fair trade? This happens to be the night you are cooking steaks and nonorganic baked potatoes. Is this any different than the rebellious child, or just an extension of what happens as the rebellious child grows up? Would you cook a special meal for this person, in addition to the food you had already prepared, or would you simply say, “I was not aware that you had food preferences. Had I known, I would have prepared accordingly. However, I am not offended if you decline to join us.”

Sacred Appetite answers:

Miss Dinner Table Manners is shocked and dismayed that grown adults would…

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